21 5 / 2012
Tart, tangy rhubarb pickles are delicious with some sharp cheddar or some cold grilled chicken, but I think I love them best on top of a turkey burger fresh from the grill.
24 3 / 2012
Simple syrup, campari, fresh orange, seltzer and ice - instant glamour to any evening.
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23 3 / 2012
This zesty Greek salad topped chicken – our balcony bound dinner – is a 15 minute kitchen to table supper that sums up a spring frame of mind.
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24 2 / 2012
The Oscars are coming. I’m making a spin on last year’s cocktail food – with the addition of mini truffled mac n cheeses and these mini profiteroles.
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03 2 / 2012
A bottle of bourbon for a bourbon butter sauce, or for celebration/drowning sorrows after the superbowl.
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20 1 / 2012
Like Hugh Hefner to a peroxide blond teenage bikini model twin, I am drawn, once again, to the lure of duck and pancakes.
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