27 4 / 2012
Brown sugar raspberry meringue nests - great as a full dessert, or really cute as miniature canapes.
24 2 / 2012
The Oscars are coming. I’m making a spin on last year’s cocktail food – with the addition of mini truffled mac n cheeses and these mini profiteroles.
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27 10 / 2011
Our amazing Halloween candy, ready for trick or treaters. Seriously. It’s amazing, right?
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28 9 / 2011
These are pretty special scones because they have a handful of blackberries tossed in sugar thrown into the mixture at the last minute, so they are studded with deep purple. Emo scones, basically.
12 9 / 2011
The Roberts Family Birthday Cake - Devil’s Food Cake. The recipe is from Jon’s mum, adapted from her first cookbook, given to her by her grandmother.
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09 9 / 2011
These were a cooking project after a trip to Amish country - armed with two postcard recipes and an afternoon in the kitchen. It’s proper old fashioned cooking, with a gentle rhythm that can’t be rushed. The final recipe is here.
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29 8 / 2011
Peach, blueberry and raspberry crumble - the comfort food I made for a hurricane day.
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